Chikungunya is a viral disease caused due to the Aedes aegypti virus, and is transmitted through mosquito bites. What makes this diseases hard to tackle is that there is no known medicine for this in the English system of medicine. One of the most optimum way to manage the symptoms of this disease is the Ayurvedic treatment for Chikungunya. If you visit a doctor, he will only recommend bed rest and a careful diet, aimed at letting the body’s immune system fight out Chikungunya.
Does that mean the patient has no choice but to suffer through his plight? Not at all! The ancient Indian seers had foreseen these complications and have described them amply in the Ayurveda.
In Ayurveda, Chikungunya (Chicken Guinea Fever) is also known as “Sandhi Jwara – Fever of the Joints (haddiyon ka bukhaar)”. This is a Vata Dosha disorder, and you should practice increased intake of fruits, vegetables, and reduced intake of oil, chillies, tea and coffee. Multiple medicines are available in the Ayurvedic treatment for Chikungunya, that help to manage the symptoms of Chikungunya.
Once you are bitten by an infected mosquito, you may observe the following symptoms after 3-7 days:
- Fever and Joint Pains
- Swelling over affected joints
- Body pain and headache.
- Muscle Pain, and Rashes
Now that you know what to expect in Chikungunya, let’s take a look at some of the medicines Ayurveda offers for treatment of Chikungunya.
Ayurvedic Treatment for Chikungunya
The following Ayurvedic medicines are beneficial for Chikungunya:
- Rasnairandadi kashayam, Guduchi Powder, Dashamoola kashayam and Panchatikta kashayam.
- Amrutadi guggulu and punarnavadi guggulu.
- Shadagadi churna.
- Panchatikta Kashayam Tablets
You can also try the following home remedies as a starting Ayurvedic treatment for Chikungunya:
- Add a pinch of cinnamon powder to 2-3 tbsp of castor oil and heat it. When the oil is lukewarm, massage over affected joints.
- Local application of garlic paste or clove oil on the affected areas will give some relief from pain.
- A few Tulsi leaves or Guduchi leaves can be chewed daily. It reduces the fever and increases immunity.
- Consume 2 tsp of papaya leaves juice once daily.
Your recovery from Chikungunya will be faster if you take care of a few things:
- Avoid spicy, deep fried and heavy food.
- Avoid cabbage, cauliflower, potato, tamarind and curds.
- Include bitter vegetables like snake gourd, ridge gourd, bitter gourd, bottle gourd, etc., in your diet.
- Minimise the intake of milk and its products.
- Eat light and easily digestible food.
- Drink sufficient warm water.
- Get plenty of rest.
- Drink fluids to prevent dehydration.
Prevention of Chikungunya
Preventing Chikungunya essentially comes down to safeguarding yourself from mosquitos. Here’s what you can do:
- Use mosquito repellents at home.
- Wear clothes that cover you fully to avoid mosquito bites.
- Clear stagnant water and other mosquito breeding places in your surroundings.
- Use mosquito nets.
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